Labor Day Lounger
4 ounces jalapeño-infused Camarena Silver Tequila
3 ounces fresh blood orange juice
1 ounce fresh lime juice
2 ounces orange liqueur
Orange peel for garnish
Instructions: In a shaker, combine liquid ingredients, fill with ice and shake; strain into a rocks glass filled with ice. Garnish with orange. Note: To make jalapeño infusion, slice a fresh jalapeño and allow to steep in 1 cup of tequila for 2 hours. Strain and use.
The Amalfi Coast is justly famous for its fat lemons that go into limoncello. In Sicily they grow the gorgeous Moro blood oranges — the ruby-colored flesh that makes sweet, intense juice. That’s why we like Solerno blood orange liqueur.