It took Tommie LeCroy and Barbara Davis nearly a year to return after Hurricane Ike, but it was worth the wait for the bistro's classic Louisiana fare, including crawfish pie, seafood gumbo and expertly fried fish.

The invitingly open space with its dark woods and views of the bustling-again Strand can't be beat.

Vibe: As comfortable as an old sweat pants.

Hours

• Tuesday-Thursday: 11 a.m.-4 p.m.
• Friday-Saturday: 11 a.m.-9 p.m.
• Sunday: noon-6 p.m.
• Monday closed.

Price

Additional Details

Additional details

Cuisine: Cajun/Creole, Seafood, Steaks

Standout item: Crawfish pie

Take out: Yes

Parking: On the street and in metered lots

Atmosphere: Laid-back, Lots of regulars

Additional details

Smoking allowed: No

Meals served: Lunch, Dinner

Alcohol: Beer, Wine

Noise: Quiet

Dress code: Casual

Average price: $10 to $20

Bathroom: Spotless

Handicap accessible: Yes

Additional photos

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• After Ike