29-95
It’s likely the priciest restaurant in Houston -- prepare to pay a couple hundred bucks a person for the tasting menu and wine flight. But Textile, local celebrichef Scott Tycer’s warehouse-meets-fine-dining Heights venture, serves some of the most special meals in town.
Each dish impresses with attention to detail. Each classic cocktail punches with an unexpected ingredient. A limited a la carte menu is a way to eat here and save a little dough.
Save room for pastry chef Plinio Sandalio's inspired desserts. Or for something completely different, make reservations for a dessert tasting.
This place is long gone.
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